With Paul Martin’s, Brian Bennett and Paul Fleming have realized a long-nurtured dream to create the restaurant “we have always wished was in our neighborhood.” Fresh, local, peak of season, organic and artisan sourcing are the foundation of a truly special food experience. Simply stated, the honesty and quality of Paul Martin’s food has also inspired the architecture of Paul Martin’s. A modest palette of beautiful and approachable materials are expertly crafted to create a comfortable, sophisticated and memorable dining experience both inside and out.